Brand: Chi hair Model: 3.02.0053 Keywords: curved stainless steel soup pot, stainless steel pot manufacturers 1. Stainless steel thermal conductivity, bottom heat slowly, the temperature tends to be concentrated, so the use of stainless steel cookware fire should not be too large, should try to make the bottom of the heat wide and uniform surface, so that both save fuel and avoid being scorched pot. 2. If the food bond charred bottom of the pot, and then use the available water until soft bamboo, wood gently scrape without scraping knives and other sharp objects; left to dry after a soft cloth to wipe dry after washing. 3. cooking utensils to avoid collisions with sharp or hard objects to avoid scratching deflated marks affect the appearance and sealing performance. 4. steamer cooking utensils after a period of time, the stainless steel surface will fog tvashtar make cooking utensils dark surface. Then use a soft cloth moistened with cleaning powder or detergent, wiping, that is able to resume light. If the outer surface is smoke blackened, also use this method. Product Code: Size: Qty: Remarks 3.02.0053 20CM 12 3.02.0054 22CM 12 3.02.0051 24CM 12 custom custom 3.02.0052 24CM 12 Contact: Heidi Phone: 0768-6684153 number: 0768-6685253 QQ: 1203920838 E-mail: 1203920838@qq.com Website: http: //www.zhi-fa.com/proview.asp flowNo = 18?